MODELS KPTT780 and KPTT890
TOASTER
FINAL INSPECTION
After installing the new Core in the Toaster
the Authorized Service Technician should check operation to insure a quality
repair.
1. APPEARANCE - Carefully inspect the Top and Bottom of the Toaster, all Sides
and Controls for cleanliness. Remove any soil or dust with a mild soap solution.
2. FASTENERS - Be sure that all Phillips Screws are tight and seated properly.
Also confirm that the Tabs of the Stainless Steel Cover are penetrating
the Slots of the new Toaster Core.
3. LIFT
LEVER - Be sure that the Lift Lever is securely screwed
into the Lift Mechanism Retainer and that there is no binding.
4. - CONTROLS
- Verify that the On/Off Switch and the Shade Control
are properly alligned and not binding. NOTE: The toast cycle time will be
shorter immediately after an initial cycle has been completed as shown below
with no bread in the slot.
FOR MODEL KPTT780
| CYCLE |
SETTING |
TIME (MIN : SEC) |
| Initial |
"5" |
2 min - 00 sec +-10 sec |
| Following |
"5" |
1 min - 20 sec +-10 sec |
FOR MODEL KPTT890
| CYCLE |
SETTING |
TIME (MIN - SEC) |
| Initial |
"5" |
2 min - 30 sec +-10 sec |
| Following |
"5" |
1 min - 40 sec +-10 sec |
5. - CRUMB
TRAY - Don't forget the Crumb Tray. Check for cleanliness
and be sure it is positioned in the Slot correctly.
6. OPERATION - Plug the Toaster into a 3-Prong Grounded Receptacle to test
operation. You will now need (6) slices of fresh white bread. You will be
toasting a single slice in Shade Control Settings #1 - #6 - #9 in the RIGHT
Slot. This test toasting results will confirm that the Shade Control is
functioning. Record these as 1A - 6A and 9A.
IMPORTANT - When you turn
the On/Off Switch clockwise, the Indicator Light will come on for the entire
toasting period. When the toasting period ends the Indicator Light will
shut off.
Repeat the single slice toasting procedure
except change to the LEFT Slot. and Record these slices as 1B - 6B - 9B.
This test will confirm that the (2) Toaster Slots are balanced and that
toasting results are consistent.
RESULTS - The photo above illustrates what
you should expect from your test.
SHADE SETTING #1 - The toast will retain all of its white color, but will have
a distinctive thin crust over the surface. The bread will have a soft texture
on the inside.
SHADE SETTING #6 - The toast will have a light brownish color that will vary with
the slices loaf geometry. The bread will have a soft texture on the inside
and the crust on the surface of the toast will be thicker.
SHADE SETTING #9 - The toast will have a dark brownish color that will vary with
the slices loaf geometry. The bread will have a crisp texture on the inside
and the softness of the bread will be minimal.
FINAL
- After the Operational Test is complete remove the Crumb Tray and remove
any remnants from the test. Repackage the Toaster for return to the customer.